Vigneronne is a Belgian beer of spontaneous fermentation.
The beer is brewed under this name since 1987 in Cantillon Brewery in Anderlecht. The brewer already produced beer with grapes from 1973. It is a gold-blended lambic-based fruit beer with an alcohol content of 6%. Every year in October, a ton of Italian grapes will be delivered to the brewery. The fruity white muscat grapes are lacquered on two-year-old lambics. Since 1999, the lamb is only brewed with organic-growing ingredients. Also see
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